We made this - with our own hands! And it tasted wonderful!!! We found a really easy recipe online: 1 1/4 cups warm water, mix with about a teaspoon of yeast (I guessed on this, as it said a package but our package of yeast probably was a half a cup, not what you'd find in the States), then add in 1/2 cup olive oil, 1 T sugar and 4 cups flour gradually. Mix until uniform, then split into 2 balls, roll out (we don't have a rolling pin so it was just pushing for us), then place on a cookie sheet, take a fork and make some holes, and bake at 375 for 10 minutes sans toppings. Take out, add your sauce and toppings, and put in for another 10-15 minutes, and voila!! We used green olives and hamburger. Growing up, I hated homemade pizza. Normally my mom was a good cook, and she and my dad liked the thin-crust, runny tomato-sauce creation she concocted, but not me. But this - this I can do!! And no longer am I at the mercy of pizzerias. I can make my own good-tasting pizza!